December 20, 2017 | Favorite Recipes

Need a yummy side dish for your Christmas Dinner? Give this a try!


Grandmama’s Cranberry-Apple Bake

3 cups sliced apples

2 cups raw cranberries

3/4 cup sugar (I use Sucanat or dehydrated cane juice)

3/4 cup brown sugar

1 cup rolled oats

3/4 cup flour

1/2 cup chopped pecans (or whatever nuts you like)

1 stick of butter

Put sliced apples in the bottom of a greased casserole dish. Sprinkle with sugar (not the brown sugar). Wash and drain cranberries and place on top of apples. In a large bowl, mix oats, flour, pecans, melted butter and brown sugar. Sprinkle over fruit and pack it down a little bit. Bake at 350 degrees for 45-50 minutes.



Karin Brinkman - December 20, 2017 at 04:48 pm

Thank you

Karin Brinkman - December 20, 2017 at 04:49 pm

Thank you

Join The Discussion




Check your inbox for email confirmation.
Your email address will not be published. All fields required.
All comments subject to review.

Share this Online





Join Sandra’s email list to be updated with inspirational messages and exclusive content.

“For by grace you are saved through faith, and this is not from yourselves, it is the gift of God” (Eph. 2:8).